Beef Bourgignonne
Beef Goulash
Beef with Mushroom and Mustard
Beef Stroganoff
Chicken Khorma
Chicken Tarragon
Chicken Curry
Chicken and Bacon Casserole
Chicken in White Wine
Chicken Provencal
Chicken Cordon Bleu with Grainy Mustard
Lamb with White Wine and Cumin
Lamb Curry
Loin of pork with Cider and Glazed Apple
Sweet and Sour Pork
Beef/Chicken/Veg Lasagne
Prices from 5.50 to 9.95
Rice 1.95 per portion
French Dressing, Mayonnaise, Garlic Mayonnaise, Apple Sauce, Tomato Chutney, Balsamic Dressing
Spiced Lamb
Spinach and Mushroom
Chicken and Mushroom
Steak and Kidney
Steak and Oyster
Sasuage Rolls
Bacon and Egg
Selection of Fresh Fruit Jams with no Preservatives
Selection of Home made Breads and Scones available
Some of the dishes listed are subject to seasonal availability.
Green Salad
Cucumber Pickle
Potato Salad
Julies Salad (Tomato, Cucumber and Peppers)
Tomato Salad
Courgette Salad
Egg Mayonnaise
Mushroom Salad
Waldorf Salad
Coleslaw
Pasta Salad
Rice Salad
Couscous Salad
Broccolo and Feta
Chinese Noodle Salad (Prawns 2 extra)
Carrot and Coriander Salad
Curried Rice Salad
Prices from 2.25 - 3.00 per portion
Herb Terrine
Mackerel Pate
Smoked Salmon Roulade
Cesar Salad
Moules Provencales
Freillette of Mussels with Saffron
Melon, Orange and Mint Cocktail
Savoury Vol-au-Vont Selection
Salted Almonds
Tiny Sasuage Rolls
Tiny Sandwitch Selection
Spinach Roulade
Cheese Selection with Garnish
Pizza
Quiche
Fish Pate on Cucumber
Cucumber Tapenade
Savoury Vol-au-Vent
Tiny Smoked Salmon Sandwiches
Stuffed Cherry Tomatoes
Herb Terrine
0.99 each
Onion and Thyme Leaf Soup
Potatio and Fresh Herb Soup
Carrot and Orange Soup
French Onion Soup
Chicken Soup
Tomato and Basil Soup
Mushroom Soup
Cold Cucumber Soup
Winter Vegetable Soup
Potatio and Leek Soup
Potato and Fennell Soup
Tomato Vegetable Soup
Curried Parsnip Soup
Seafood Chowder
Roast Leg of Lamb with Rosemery and Garlic
Fresh Salmon hollandaise
Roast Duck with Orange
Roast Rib of Beef with 3 Sauces
Roast Stuffed Pork
Gratin of Seafood
Ratatouille
Piperonata
Red Cabbage
Glazed Carrots
Buttered Leeks
Cucumber Neapolitana
Cauliflower Cheese
Buttered Broccoli
Carrot and Parsnip Puree
Courgette and Tomato Stew
Mushroom a la Creme
Gratin Dauphinoise
Duchesse Potatoes
Seasonal produce available such as Mince Pies, Plum Puddings, Roast Turkey Stuffing, Minced Meat in Jars and Washed Vegetables
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